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rocksolid / rocksolid.test.test / Re: so far so good


1
so far so good

<28e45b17f67603ce1a57daf4c2d2726a@example.com>

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Path: i2pn2.org!i2pn.org!rocksolid3!.POSTED!not-for-mail
From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: so far so good
Date: Sat, 18 May 2024 17:50:51 +0000
Organization: Rocksolid Light development site
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 by: Retro Guy - Sat, 18 May 2024 17:50 UTC

Bruce wrote:

> On Fri, 17 May 2024 21:10:25 +0000, dsi100@yahoo.com (dsi1) wrote:

>>cshenk wrote:
>>
>>> ItsJoanNotJoAnn wrote:
>>
>>>> When my dad would cook over easy eggs the skillet was too
>>>> hot resulting in very crispy edges. I think he did it on
>>>> purpose as I wouldn't eat that crispy edge and he would.
>>>> It was like swallowing barb wire, to me. 😫
>>
>>> Oh I love crispy edges! I don't know why but always have.
>>
>>Crispy edge eggs go great with Kim chee fried rice.
>>
>>https://photos.app.goo.gl/ZStLhKzeZgKHxPz79

> Another sharp picture by the Hawaiian correspondent.

You forgot "brave/fearless" Hawaiian correspondent. I like the sound of
that. I give the straight scoops on the world of cooking/eating.

(this is just a message copied from another group)

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 17:53:06 +0000
Organization: Rocksolid Light development site
Message-ID: <b622f1957a17796becbd9fe0768df310@example.com>
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 by: Retro Guy - Sat, 18 May 2024 17:53 UTC

Retro Guy wrote:

> Bruce wrote:

>> On Fri, 17 May 2024 21:10:25 +0000, dsi100@yahoo.com (dsi1) wrote:

>>>cshenk wrote:
>>>
>>>> ItsJoanNotJoAnn wrote:
>>>
>>>>> When my dad would cook over easy eggs the skillet was too hot
>>>>> resulting in very crispy edges. I think he did it on
>>>>> Array>>>>> purpose as I wouldn't eat that crispy edge and he would. It was like
>>>>> swallowing barb wire, to me. 😫
>>>
>>>> Oh I love crispy edges! I don't know why but always have.
>>>
>>>Crispy edge eggs go great with Kim chee fried rice.
>>>
>>>https://photos.app.goo.gl/ZStLhKzeZgKHxPz79

>> Another sharp picture by the Hawaiian correspondent.

> You forgot "brave/fearless" Hawaiian correspondent. I like the sound of
> that. I give the straight scoops on the world of cooking/eating.

> (this is just a message copied from another group)

another reply. I made some quoted lines longer.

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 18:06:06 +0000
Organization: Rocksolid Light development site
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 by: Retro Guy - Sat, 18 May 2024 18:06 UTC

Retro Guy wrote:

> Bruce wrote:

>> On Fri, 17 May 2024 21:10:25 +0000, dsi100@yahoo.com (dsi1) wrote:

>>>cshenk wrote:
>>>
>>>> ItsJoanNotJoAnn wrote:
>>>
>>>>> When my dad would cook over easy eggs the skillet was too hot
>>>>> resulting in very crispy edges. I think he did it on
>>>>> Array>>>>> purpose as I wouldn't eat that crispy edge and he would. It was like
>>>>> swallowing barb wire, to me. 😫
>>>
>>>> Oh I love crispy edges! I don't know why but always have.
>>>
>>>Crispy edge eggs go great with Kim chee fried rice.
>>>
>>>https://photos.app.goo.gl/ZStLhKzeZgKHxPz79

>> Another sharp picture by the Hawaiian correspondent.

> You forgot "brave/fearless" Hawaiian correspondent. I like the sound of
> that. I give the straight scoops on the world of cooking/eating.

> (this is just a message copied from another group)

again...

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 18:08:42 +0000
Organization: Rocksolid Light development site
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 by: Retro Guy - Sat, 18 May 2024 18:08 UTC

Retro Guy wrote:

> Bruce wrote:

>> On Fri, 17 May 2024 21:10:25 +0000, dsi100@yahoo.com (dsi1) wrote:

>>>cshenk wrote:
>>>
>>>> ItsJoanNotJoAnn wrote:
>>>
>>>>> When my dad would cook over easy eggs the skillet was too hot
>>>>> resulting in very crispy edges. I think he did it on
>>>>> purpose as I wouldn't eat that crispy edge and he would. It was like
>>>>> swallowing barb wire, to me. 😫
>>>
>>>> Oh I love crispy edges! I don't know why but always have.
>>>
>>>Crispy edge eggs go great with Kim chee fried rice.
>>>
>>>https://photos.app.goo.gl/ZStLhKzeZgKHxPz79

>> Another sharp picture by the Hawaiian correspondent.

> You forgot "brave/fearless" Hawaiian correspondent. I like the sound of
> that. I give the straight scoops on the world of cooking/eating.

> (this is just a message copied from another group)

again again.

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 20:15:57 +0000
Organization: Rocksolid Light development site
Message-ID: <86b0a70a4f0101f5d8cfba90d7b7b1ad@example.com>
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 by: Retro Guy - Sat, 18 May 2024 20:15 UTC

Retro Guy wrote:

> Retro Guy wrote:

>> Bruce wrote:

>>> On Fri, 17 May 2024 21:10:25 +0000, dsi100@yahoo.com (dsi1) wrote:

>>>>cshenk wrote:
>>>>
>>>>> ItsJoanNotJoAnn wrote:
>>>>
>>>>>> When my dad would cook over easy eggs the skillet was too hot
>>>>>> resulting in very crispy edges. I think he did it on
>>>>>> purpose as I wouldn't eat that crispy edge and he would. It was like
>>>>>> swallowing barb wire, to me. 😫
>>>>
>>>>> Oh I love crispy edges! I don't know why but always have.
>>>>
>>>>Crispy edge eggs go great with Kim chee fried rice.
>>>>
>>>>https://photos.app.goo.gl/ZStLhKzeZgKHxPz79

>>> Another sharp picture by the Hawaiian correspondent.

>> You forgot "brave/fearless" Hawaiian correspondent. I like the sound of
>> that. I give the straight scoops on the world of cooking/eating.

>> (this is just a message copied from another group)

> again again.

count depth before wrap

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 20:18:33 +0000
Organization: Rocksolid Light development site
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 by: Retro Guy - Sat, 18 May 2024 20:18 UTC

Marco Moock wrote:

> On 18.05.2024 um 18:39 Uhr Retro Guy wrote:

>> Question: Should I break long words (words with no space) or let them
>> be? It would mostly wrap urls I would think.

> Keep them together. Proper hyphenation is much more complicated.
> If a URL is longer, it should be kept that.

Testing counting.

--
Retro Guy

Re: so far so good

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From: retro.guy@rocksolidbbs.com (Retro Guy)
Newsgroups: rocksolid.test.test
Subject: Re: so far so good
Date: Sat, 18 May 2024 20:19:14 +0000
Organization: Rocksolid Light development site
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 by: Retro Guy - Sat, 18 May 2024 20:19 UTC

Marco Moock wrote:

> On 18.05.2024 um 18:39 Uhr Retro Guy wrote:

>> Question: Should I break long words (words with no space) or let them
>> ADDING EXTRA WORDS HERE
>> be? It would mostly wrap urls I would think.

> Keep them together. Proper hyphenation is much more complicated.
> If a URL is longer, it should be kept that.

That worked. How about this?

--
Retro Guy

rocksolid / rocksolid.test.test / Re: so far so good

1

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